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From wastes to resources

Record no:

61337

Call no:

RP11249

Author:

Taub, Frieda B.

Citation:

Contribution / College of Fisheries, University of Washington ; no. 200; ACTIVITIES REPORT OF THE RESEARCH AND DEVELOPMENT ASSOCIATES. [1965] v.17 no.1 : 72-78;

Year:

[1965]

Subject:

Fishes - Food;
Nutrition - Requirements;

Type:

Reprint

Item availability

{ 1 } items found

Result	Links	Location	Library	Shelf no	Status	Year	Volume	Copy
1		Archives room	Western Australian Museum	Reprint Boxes	On Shelf

The food of the grayling (Thymallus thymallus), flounder (Platichthys flesus), roach (Rutilus rutilus) and gudgeon (Gobio fluviatilis), with special reference to the Tweed watershed.

Unutilized fishes and their relation to the fishing industries

A third investigation of the food of the sea trout (Salmo trutta), with a note on the food of the perch (Perca fluviatilis).

Feeding habits of the southern Australian garfish Hyporhamphus melanochir: a diurnal herbivore and nocturnal carnivore

The food of the demersal fish of a West African estuary

A comparative study of the feeding mechanisms of some African Cyprinidae (Pisces, Cypriniformes)

Food production in two lake chains of southwestern Alaska

The roles of food supply and shelter in relationship between fishes, in particular Cnidoglanis macrocephalus (Valenciennes), and detached macrophytes in the surf zone of sandy beaches

Trophic interactions between the fish fauna and macrobenthos of an eelgrass community in Western Port, Victoria