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A third investigation of the food of the sea trout (Salmo trutta), with a note on the food of the perch (Perca fluviatilis).
Record no:
48395
Call no:
RP7059
Author:
O'Donoghue, Charles H.
Citation:
REP. FISH. BOARD SCOT. 1934 no.II : 1- 21.;
Year:
1934
Subject:
Fishes - Food
;
Type:
Reprint
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Western Australian Museum
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