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The palatability of the eggs of birds : mainly based upon observations of an egg panel
Author: Cott, Hugh B.
Call no: RP14274
Year: 1954
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Lizards and crocodiles as food for man
Author: Irvine, F. R.
Call no: RP9152
Year: 1955
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Interpreting food history
Author: Oliver, Sandra
Year: 1997
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The palatability of the eggs of birds : illustrated by experiments on the food preferences of the ferret (Putorius furo) and cat (Felis catus), with notes on other egg-eating Carnivora
Author: Cott, Hugh B.
Call no: RP14275
Year: 1953
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Food from farm to table
Author: United States. Dept. of Agriculture
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Food for us all
Author: United States. Dept. of Agriculture
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What's to eat? and other questions kids ask about food
Author: United States. Dept. of Agriculture
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Showing results 1 - 7 of 7
Show results 1 - 7 of 7
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Food consumption (4)
Food consumption ... United States (3)
Birds ... Eggs and nests (2)
Food ... History (2)
Food habits ... United States (2)
Food production ... United States (2)
Carnivora ... Behaviour (1)
Crocodiles (1)
Food (1)
Food habits ... History (1)
Human populations (1)
Lizards (1)
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